Menu (choose quick link below)

TANDOORi APPiTiZERS

(Served on bed of sautéed sliced onions, bell pepper and wedge of lemon)
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MEAT LOVERS

  • TANDOORi CHiCKEN (Full)

    Spring chicken marinated in a secret tandoori masala and barbequed until tender

  • TANDOORi CHiCKEN (Half)

    Spring chicken marinated in a secret tandoori masala and barbequed until tender

  • CHiCKEN TiKKA

    Boneless white meat chicken cubes marinated in a yogurt-based blend of selected spices, cooked in the tandoor

  • TANDOORi SPiCY WiNGS

    Spring chicken wings marinated in a secret tandoori masala and barbequed until tender

  • CHiCKEN SEEKH KABOB

    Finely minced chicken marinated with combination of freshly ground herbs & spices, wrapped on a skewer, lowered into our clay oven & cooked to perfection

  • TANDOORi LAMB CHOPS

    Lamb Chops marinated in fresh ginger, garlic, lemon juice and our special tandoori spices

  • LAMB TiKKA

    Lamb cubes marinated in a yogurt-based blend of selected spices, cooked in the tandoor

  • LAMB SEEKH KABOB

    Finely minced lamb marinated with a Combination of freshly ground herbs and spices, wrapped on a skewer and grilled. A delicious classic

  • BEEF SEEKH KABOB

    Finely minced beef marinated with a combination of freshly ground herbs and spices, wrapped on a skewer and grilled. A delicious classic

  • TANDOORi PRAWNS

    Seafood Lovers Delight!!! Jumbo shrimp marinated in our special tandoori spices (10 pieces)

  • TANDOORi FISH

    Fish steak marinated in Indian style tandoori spices

VEGETABLE LOVERS

  • TANDOORi PANEER

    Cubes of home made cheese marinate in Garam masala with yogurt and tandoori spices

  • PANEER PAKORA

    4pc crispy fritters of home made cottage cheese fried in special batter, served with tamarind chutney

  • ALOO TiKKi

    Potato patty served with garbanzo beans, onions, mint & tamarind chutney

  • SAMOSA CHOLEY

    Two crusty pastries stuffed with green peas & potatoes served with garbanzo masala assorted chutney

  • ONiON BHAJi

    Thinly sliced onions mixed in chick-pea batter, combination of herbs and Indian spices, fried till golden brown

  • PAPADAM

    (4 pc)

  • RAiTA

    Freshly grated cucumbers, potatoes & chopped mint in fresh yogurt

  • MANGO CHUTNEY

    Sweetened mango relish with special Indian spices

  • VEG PLATTER

    Samosa, aloo tikki, onion, bhaji paneer pakora & garbanzo beans in the middle

SALADS

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  • HOUSE SALAD

    Lettuce, cucumber, tomatoes, and onions, in homemade salad dressing

  • CHiCKEN TiKKA SALAD

    Tandoori chicken , white meat, thinly sliced tossed in with leuce, cucumber, onions & bell pepper in special dressing, garnished with cilantro

  • PUNJABi SALAD

    Onions, cucumber, tomatoes & green chili platter with lemon and chaat masala

TANDOORi BREAD

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  • TANDOORi PLAiN NAAN

    The light leavened bread of Punjab, baked in tandoor

  • TANDOORi ONiON NAAN

    White flour bread stuffed with lightly spiced onions baked in tandoor

  • TANDOORi GARLiC NAAN

    White flour bread garnished with freshly chopped garlic baked in tandoor

  • TANDOORi ALOO NAAN

    White flour bread stuffed with lightly spiced potatoes baked in tandoor

  • TANDOORi ROTi

    Unleavened whole wheat bread made in tandoor

  • BREAD BASKET

    One of each above Naans in a basket

  • TANDOORi PESTO NAAN

    White our bread topped with garlic,basil & cheese mix with lightly spiced, then baked in the tandoor, must try

  • CHiLi NAAN

    Named a bullet bread by our chef, white flour bread garnished with fresh green chilies & cilantro, baked in Tandoor

  • CHiLi NAAN (Add chicken)

    Named a bullet bread by our chef, white our bread garnished with fresh green chilies & cilantro, baked in Tandoor.

  • KEEMA NAAN

    White our bread stuffed with lightly spiced cooked minced lamb & baked in Tandoor

TANDOORi WRAPS

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  • TANDOORi CHICKEN TiKKA WRAP

    Chunks of tandoori lamb, cucumber, lettuce, tomato, onion and chutney wrapped in fresh Naan Bread

  • TANDOORi LAMB TiKKA WRAP

    Chunks of tandoori lamb, cucumber, lettuce, tomato, onion and chutney wrapped in fresh Naan Bread

  • TANDOORi LAMB SEEKH KABOB WRAP

    Lamb Seekh kabob, mint chutney and onion wrapped in fresh Naan Bread

  • TANDOORi BEEF SEEKH KABOB WRAP

    Gound beef kabob, mint chutney and onion wrapped in fresh Naan bread

  • TANDOORi FUSiON WRAP

    Diced Tandoori chicken grilled with onions, green chili, cilantro & touch of soya sauce wrapped in freshly baked Naan

  • TANDOORi FISH WRAP

    Strips of fish, cucumber, lettuce, tomato, onion and mint chutney wrapped in fresh Naan Bread

  • TANDOORi SHRIMP WRAP

    Tandoori shrimp from our clay over with cucumber, lettuce, tomato, onion and mint chutney wrapped in fresh Naan Bread

  • TANDOORi PANEER WRAP

    Tandoori Paneer, cucumber, lettuce, tomato, onion, mint chutney and Tamrind Sauce wrapped in fresh Naan Bread

  • ALOO TIKKi WRAP

    Potatoes patty, cucumber, lettuce, tomato onion, mint chutney and Tamrind Sauce wrapped in fresh Naan Bread

BiRYANi

(All Biryanis served with Raita (yogurt))
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  • CHiCKEN BIRYANi

    Boneless cubes of chicken sautéed with bell peppers, green peas, and nuts, cooked with superior quality Indian basmati rice

  • LAMB BIRYANi

    Boneless cubes of lamb sautéed with bell peppers green peas and nuts, cooked with superior quality Indian basmati rice

  • SHRiMP BiRYANi

    Marinated shrimp sautéed with bell peppers, green peas and nuts, cooked with superior quality Indian basmati rice

  • VEGETABLE BiRYANi

    Mixed vegetables and nuts sautéed with superior quality Indian basmati rice

  • SEASONED RiCE

    Superior quality Indian basmati rice flavored with saffron

CURRY TiMES

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MEAT LOVERS DELiGHT

  • CHiCKEN TiKKA MASALA

    Diced boneless chicken barbecued in a charcoal-fired Tandoor, cooked in a tomato based curry with an touch of cream, herbs and spices

  • CHiCKEN MAKHANi

    Tandoori cooked boneless chicken base of curry vine ripened tomato, special Indian spices with touch of butter and fenugreek herb

  • CHiCKEN CURRY

    Base of onions, ginger, garlic and vine ripened tomatoes combined with chicken

  • CHiCKEN KORMA

    Boneless dark meat cooked in a medium yogurt base curry sauce with cashew nuts and touch of cream

  • CHiCKEN SAAG

    Boneless chicken cooked with fresh spinach, onions, ginger and fenugreek herbs

  • CHiCKEN ViNDALOO

    Chicken cooked in special vindaloo aromatic sauce with potatoes

  • CHiLi CHiCKEN

    Boneless chicken cubes cooked in special indo-Chinese soya chili paste sautéed with onions & bell pepper

  • KARAHi CHiCKEN

    Boneless chicken sautéed with slices of onions, tomatoes & bell pepper in an iron wok (Karahi) with garlic & ginger

  • COCONUT CHiCKEN

    White meat chicken cooked in a coconut mild base curry sauce with Indian spices

  • LAMB TiKKA MASALA

    Tandoori baked lamb cubes cooked in a smooth curry sauce with a touch of light cream, fenugreek herbs and our special spices

  • LAMB CURRY

    Lamb cubes cooked in a gravy of garlic, ginger, tomatoes, onions and a blend of Indian spices

  • LAMB KORMA

    Lamb cubes cooked in medium yogurt base curry sauce with cashew nuts and touch of cream

  • LAMB ViNDALOO

    Lamb cubes cooked in a special vindaloo aromatic sauce with potatoes

  • BEEF ViNDALOO

    Beef cubes cooked in a special vindaloo aromatic sauce with potatoes

  • SAAG GHOST

    Lamb cubes cooked with fresh spinach, onions, ginger and fenugreek herbs

SEAFOOD LOVERS

  • FiSH CURRY (PUNJABi STYLE)

    Fish cooked in onion, ginger, garlic and tomato based curry

  • GOA FiSH CURRY

    Fish cooked in special coconut base spiced with Indian curry sauce

  • FiSH TiKKA MASALA

    Fish cubes marinated, grilled in clay oven, then cooked in a tomato based curry sauce with touch of cream, herbs & spices

  • MUMBAi CURRY PRAWNS

    Shrimp cooked in special Bombay curry sauce with a touch light cream and fenugreek herbs

  • GOA PRAWN CURRY

    Indian tiger prawns cooked in special coconut base spiced curry sauce

  • KARAHi SHRIMP

    Shrimps sautéed with sliced onions, tomatoes & bell pepper in an iron wok (Karahi) with garlic & ginger

  • CHiLi PRAWNS

    Tiger prawns cooked in special indo-Chinese soya chili paste sautéed with onions & bell pepper

  • PRAWN ViNDALOO

    Tiger prawns cooked in a special vindaloo aromatic sauce with potatoes

  • PRAWN KORMA

    Tiger prawns cooked in meddium yogurt base curry sauce with cashews & touch of cream

VEGETABLE LOVERS PARADiSE

  • DAL MAKHANi

    Simmered black lentils slow cooked base gravy of butter, ginger, garlic and vine ripened tomatoes

  • TARKA DAAL

    Simmered yellow lentil slow cooked in lightly spiced butter, ginger, garlic, vine ripened tomatoes topped with onion & jeera tarka

  • PANEER TiKKA MASALA

    Home made cottage cheese cubes cooked in a smooth curry with a touch of fenugreek herb. Base gravy of onions, ginger, garlic, and wine ripened tomatoes with Indian spices

  • MATTAR PANEER

    Homemade soft cottage cheese cubes cooked with green peas in a curry base of onions, garlic, ginger and tomatoes

  • SAAG PANEER

    Homemade cottage cheese cubes cooked with fresh spinach leaves, ginger, garlic and tomatoes

  • PANEER MAKHANi

    Tandoori cooked homemade cheese cubes, base of curry, vine ripened tomatoes, special Indian spices with a touch of buer & fenugreek herbs

  • CHiLi PANEER

    Pressed homemade cheese in special indo-Chinese soya chili paste sautéed with onions & bell pepper

  • KARAHi PANEER

    Homemade cheese sautéed with sliced onions, tomatoes & bell pepper in an iron wok (Karahi) with garlic & ginger

  • MALAi KOFTA

    Mixed vegetable balls cooked in a tomato base curry sauce with cashews, almonds and a touch of cream

  • BENGUN BHARTHA

    Clay oven baked jumbo eggplants cooked with onions, ginger and vine ripened tomatoes and blend of spices

  • NAVRATAN KORMA

    Mixed vegetables in a delicately spiced creamy sauce and cashew nuts

  • CHANNA MASALA

    Garbonzo beans cooked with onions, ginger, tomatoes, and spices North Indian style

  • BHiNDi MASALA

    Okra sliced and cooked in onions, tomatoes, garlic & ginger with finely balanced Indian spice

  • ALOO GOBi

    Potatoes cooked with cauliflower in ginger, garlic, onions and blend of Indian spices

DESSERTS

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  • KHEER

    Rice pudding slow cooked in milk with sugar, almonds, and raisins, served cold

  • GULAB JAMUN

    Soft dumplings made of milk, touch of saffron and many more ingredients, dipped in cardamom and saffron based sugar syrup. Served hot

  • MANGO iCE CREAM

  • GAJRELA (GAJAR-KA-HALWA)

    Shredded fresh carrots simmered & sweetened in milk, cardamom, garnished with dry fruits on top. (Served warm)

  • CHOCOLATE LAVA CAKE

    Rich chocolate cake with a molten chocolate center and whipped cream

BEVERAGES

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  • Coke

    (Soda)

  • Diet Coke

    (Soda)

  • Sprite

    (Soda)

  • Lemonade

    (Soda)

  • Iced Tea

    (Soda)

  • Club Soda

    (Soda)

  • CRANBERRY JUiCE

    (Juice)

  • MANGO LASSi

    (Lassi)

  • SWEET LASSi

    (Lassi)

  • SALT LASSi

    (Lassi)

  • iNDiAN TEA Chai (Complimentary - self serve)

DAiLY CHEF SPECiALS

(Served with Rice, one Naan & small Salad)
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MONDAY (Only at Tandoori Times 3)

  • BEEF ViNDALOO

    Tender Beef cubes cooked in special vindaloo aromatic sauce with potatoes

TUESDAY

  • ACHARi LAMB

    Tender Lamb cubes cooked in medium spice pickle flavored aromatic special curry sauce

WEDNESDAY

  • METHi CHiCKEN

    Boneless chicken cubes cooked with onions, garlic, ginger, tomatoes in fenugreek herbs(methi) and Indian spices

THURSDAY

  • MUGLAi KEEMA

    Minced lamb cooked in garlic, ginger, onions, tomatoes & nely balances Indian aromatic spices with peas and potatoes, topped with boiled eggs

FRIDAY

  • GOAT CURRY (CHEF RECOMMENDED)

    Classic goat meat curry, with bones cooked with ginger, garlic, onions, safron and finely balanced blend of Indian herbs & spices that adds special aromatic flavor

SATURDAY

  • NiHARi BEEF

    Beef cooked in our chef's special, curry sauce, to die for

SUNDAY

  • ACHARi FiSH

    Fish cubes cooked in medium pickle spice avored aromatic special curry sauce

  • UPGRADE YOUR NAAN

    To Garlic, Potato, Onion, Chili or Roti

LUNCH SPECiALS

(11:30 am to 2:30 pm) Monday - Sunday
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  • Tandoori Chicken Wrap

    Diced tandoori chicken , lettuce, onions & mint chutney wrapped in freshly baked naan

  • Tandoori Chicken Seekh

    Marinated ground chicken, lettuce, onions & mint chutney wrapped in baked bread

  • Tandoori Lamb Seekh Wrap

    Marinated ground lamb, lettuce, onions & mint chutney wrapped in baked bread

  • Tandoori Beef Seekh Wrap

    Marinated ground beef, lettuce, onions & mint chutney in freshly baked bread

  • Aloo Tikki Wrap

    Potato patty, lettuce, onions, mint chutney & tamarind sauce wrapped in baked naan

  • Tandoori Paneer Wrap

    Marinated paneer, lettuce, onions, mint chutney & tamarind sauce in baked bread

  • Chicken Tikka Salad

    Marinated sliced chicken in lettuce,cucumber,onions,bell pepper & special dressing

Monday (Tandoori Times Phoenix Only)

(Served with seasoned Rice, Daal, Salad and freshly baked Naan bread)
  • Beef Vindaloo

  • Saag Ghosht

  • Chicken Curry

  • Chicken Korma

  • Channa Masala

  • Paneer Tikka Masala

Tuesday

(Served with seasoned Rice, Daal, Salad and freshly baked Naan bread)
  • Lamb Choley

  • Achari Lamb

  • Chicken Makhani

  • Chicken Choley

  • Karahi Paneer

  • Navratan Korma

Wednesday

(Served with seasoned Rice, Daal, Salad and freshly baked Naan bread)
  • Karahi Gosht

  • Nargisi Lamb Kofta

  • Coconut Chicken

  • Methi Chicken

  • Aloo Gobi

  • Saag Paneer

Thursday

(Served with seasoned Rice, Daal, Salad and freshly baked Naan bread)
  • Muglai Keema

  • Saag Ghosht

  • Saag Chicken

  • Chicken Vindaloo

  • Aloo Mater

  • Saag Paneer

Friday

(Served with seasoned Rice, Daal, Salad and freshly baked Naan bread)
  • Goa Fish Curry

  • Lamb Vindaloo

  • Goat Curry

  • Chicken Jalfrezi

  • Mango Chicken

  • Navratan Korma

  • Gobi Manchurian

Saturday

(Served with seasoned Rice, Daal, Salad and freshly baked Naan bread)
  • Prawn Vindaloo

  • Karahi Lamb

  • Nihar

  • Pepper Chicken

  • Chicken Korma

  • Paneer Tikka Masala

  • Bengun Bhartha

  • Choley Bhaturay

  • Aloo Tikki Chat

  • Samosa Chat

Sunday

(Served with seasoned Rice, Daal, Salad and freshly baked Naan bread)
  • Goa Prawn Curry

  • Achari Fish

  • Lamb Korma

  • Chicken Korma

  • Chicken Makhani

  • Mater Paneer

  • Malai Kofta

  • Choley Bhaturay

  • Aloo Tikki Chat

  • Samosa Chat

CHAMPAGNE & SPARKLING

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  • Freixenet Cordon Negro 'Brut 'Cava' CATALONIA SPAIN NV 187ml (SPLIT)

    Brilliant pale yellow in color; Clean and light on the palate with an elegant sweetness and finish

  • Korbel Brut, California

    Medium-dry with a light, crisp, perfectly balanced cuvee.

CHARDONNAY

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  • Tandoori Times House Chardonnay, California

    Brilliant pale yellow in color; Clean and light on the palate with an elegant sweetness and finish

  • Dark Horse, California

    Rich flavors of baked apple, peach and tropical fruits layered with toasted oak, note of caramel and brown spice with a lingering, smooth finish.

  • Chateau St. Jean Bijou, Sonoma Coast, California

    Bijou, meaning "Jewel", this is a classic style chardonnay with a lighter oak profile focusing on brighter fruit balanced by crisp acidity.

  • Sonoma Cutrer Russian River, Sonoma Coast, California

    Flavors of lemon, apple, pear, pineapple and cantaloupe- the full array of Sonoma's cornucopia of fruit joins a nutty, spicy and lightly oaked profile.

PiNOT NOiR

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  • Mirassou, Monterey, County, California

    Intense flavors of strawberries, pomegranates and cherries. These primary flavors are enhanced by secondary flavors of floral and spice characters. Very gentle oak treatment provides a smooth and creamy texture

  • Velvet Crush, Central Coast, California

    Rich, expansive flavors abound with lush, black cherry, and hints of baking spice on a smooth, lingering finish

MERLOT

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  • Tandoori Times House Merlot, California

    Luscious and well-balanced with ripe strawberry and red cherry flavors, with a soft mid-palate and finishing with a hint of baking spice

  • Chateau St Jean, Sonoma County, California

    A rich and full mid-palate, with polished tannins, leading to a lush finish with cassis on the close

  • Westerly, Central Coast, California

    Black cherries and some oak notes, along with a bit of dried herbs on the nose. Dark fruit with substantial but smooth tannins and a long, clean finish

CABERNET SAUViGNON

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  • Tandoori Times House Cab

    Big berry flavors like currant, raspberry and blackberry jam with a velvety vanilla and long lasting finish

  • Trim, California

    Well crafted, lush, balanced, and fruit forward

  • Chateau St Jean, Sonoma County, California

    Blackberries, black raspberries and hints of coffee lead into a rich, concentrated mouthful of black cherries

  • Edge, Napa Valley, California

    Lush, complex and produced from grapes which were carefully selected from the great old vineyards in the Silverado Trail area and North Coast

OTHER WHiTES

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  • Canyon Road Pinot Grigio, California

    Medium-bodied with hints of-green apple, citrus, white peach and floral blossom leaving a refreshing and revitalizing finish on your palate

  • Matua Sauvignon Blanc, Marlborough, New Zealand

    A vibrant wine with zesty, crisp acid and a lively palate of gooseberry and apple flavors, with hints of green melon

  • Conundrum White Blend, California

    Gorgeous aromas of apricot, honeysuckle, vanilla and lime zest enhance a deeply-flavored palate of tropical fruit, peach, pear, honeydew and melon flavors. The complexity of this wine is brought into balance with a rich, round, soft texture; fresh, supportive acidity, and a stunning, satisfying finish

  • Barefoot Riesling, California

    A lovely wine with tasty aromas and flavors of refreshing tropical citrus fruit, layered with delicious green apple and luscious peach; slightly sweet finish

  • Starling Castle Riesling, Mosel, Germany

    Fresh, with a touch of citrus and pear with a fruity mid-palate and crisp acidity on an elegant finish

  • Bogle Chardonnay CALIFORNIA

    Fresh tropical fruits like pineapple and mango greet both the nose and palate upon the first sip, followed up by a touch of lemon cream and butterscotch, with a long lingering finish hinting of toasty oak.

  • Sonoma Cutrer Chardonnay - "Russian River Ranches" SONOMA COAST CALIFORNIA

    Flavors of lemon, apple, pear, pineapple and cantaloupe - the full array of Sonoma's cornucopia of fruit, join a nutty, spicy, lightly oak profile.

OTHER REDS

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  • Sula Shiraz, India

    A smooth, medium-bodied, red wine accentuated by ripe cherry and plum fruit, with attractive aromas of black pepper

  • Wolf Blass Shiraz, Australia

    Blackberry flavors bursting with cola spice and juicy berry notes supported by a balancing act of tannins and structure

  • Tierra Secreta Malbec, Mendoza, Argentina

    Elegant floral notes, leading to a full-bodied mouthful of rich, spicy Malbec fruit- the finest Argentina has to offer.

  • Chateau St. Jean Cabernet Sauvignon SONOMA COUNTY CALIFORNIA

    Blackberries, black raspberries and hints of coffee lead into a rich, concentrated mouthful of black cherries.

PREMiUM LiQUOR

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SCOTCH

  • Johnnie Walker Black Label

  • Johnnie Walker Red Label

  • J&B "Rare" Blend

WHiSKY

  • Crown Royal

  • Jack Daniel's Tennessee

SCOTCH WHiSKY (SiNGLE MALT)

  • Glenfiddich Special Reserve (12 yrs)

COGNAC

  • Hennessy VS

VODKA

  • Grey Goose

  • Ketel One

  • Absolut

  • Smirnoff

  • Smirnoff Flavors

    (Citrus, Raspberry, Vanilla, Apple & Watermelon)

TEQUiLA

  • Patron Silver

  • Jose Cuervo Gold

RUM

  • Bacardi

  • Captain Morgan Original Spiced Rum

  • Malibu

GiN

  • Bombay Dry Gin

  • Bombay Sapphire

iNTERNATiONAL BEERS

  • Kingfisher 12oz

  • Kingfisher 22oz

  • Taj Mahal 22oz

  • Hayward’s 5000 12oz

  • Hayward’s 5000 22oz

  • Corona

  • Heineken/ Heineken Light

DOMESTiC BEERS

  • Bud/Bud Light

  • Blue Moon

  • Samuel Adams Boston Lager

  • Four Peaks Kiltlifter (Tempe)

  • Lumberyard IPA (Flagstaff)

  • Rebel IPA

  • Angry Orchard Hard Cider (Gluten Free)

BOOSTAHOLiC

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  • Black Cherry Cola Blast

  • Cherry Blast

  • Citrus Blast

  • Cola Blast

  • Cranberry-Grape Blast

  • Caffeine-Free Cranberry-Grape

  • Electric Lemon Blast

  • Sparkling Juiced Grape Fruit

  • Rootbeer Blast

  • Tropical Blast

  • Caffeine-Free Tropical Blast

  • Wild Berry Blast

  • Mario Libro

    Champagne with Electric Lemon Blast

  • Caribbean Sunset

    Rum mixed with orange juice, Cranberry Blast and lemon juice

  • O Bomb

    Bacardi O with Citrus Blast

  • Casey Special

    Rum with Black Cherry Cola

  • Grape Cod

    Vodka, Cranberry Grape Blast and Tonic

  • Zona Blast

    Gin, Cranberry-Grape Blast and Electric Lemon Blast

  • Vodkhas

    Vodka, Cranberry Grape Blast and Sprite

  • Lake Lansing

    Vodka with Citrus Blast

  • Classic Blast Cocktail

    Vodka and Classic Blast, Shaken with ice

  • Chimp Blast

    Champagne with Citrus Blast

  • Whiskey Run

    Lemon Blast, Whiskey and soda water

  • Jack Blaster

    Jack Daniel’s with Cola Blast

  • Tandoori Sling

    Vodka, Dry Gin, Grenadine with Tropical Blast

  • The Classic Clark

    Citrus Vodka mixed with

  • Sea Urchin

    Apple Vodka, Cherry Blast

  • Milky Blast

    Vodka, Malibu Rum, Half n’ Half and Citrus Blast

  • Tandoori Tarka

    Smirnoff, Budweiser and Root Beer Blast

  • Cosmo Blast

    Vodka, Triple Sec, Cranberry Grape Blast

Specialty Cocktails

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  • Long Beach Iced Tea

    Ketel One, Bacardi Rum, Bombay Gin, Jose Cuervo Gold Tequila, triple sec, sweet & sour and topped with cranberry juice.

  • Spiced Mojito

    Captain Morgan Spiced Rum, simple syrup, muddle mint and lime.

  • Orange Dream

    Bacardi Rum and orange juice with lime wedge.

  • COSMO

    Grey Goose Vodka, triple sec and sweet & sour topped with cranberry juice.

  • Mama Mia Margarita

    Jose Cuervo Gold Tequila, triple sec and sweet & sour.

  • Sweet & Sunny

    Special mix just for Summer - beat the heat with top secret ingredients.

  • Dirty Martini

    Grey Goose Vodka, dry vermouth and olives.

  • Tar-Booze

    Watermelon juice with vodka and a splash of orange juice.

  • Instant Karma

    Kingfisher (Indian Beer) with vodka, topped with bold and spicy bloody mary.

  • Angry Indian

    Crown Royal Canadian Whisky with Angry Orchard Hard Cider on the rocks.

  • Vodkhass

    Mango lassi (yogurt smoothie) with vodka and a pinch of cranberry juice.

HAPPY TiMES (Appetizers)

(5pm-7pm Tuesday - Sunday)
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MEAT LOVERS

  • Tandoori Shrimp Delight

    4 pc marinated shrimp with blend of special Indian spices, cooked in clay oven, served with sauteed onions & bell pepper

  • Tandoori Fish Delight

    4 pc fish steaks marinated in special Indian ground herbs & spices, cooked in clay oven wrapped on skewers, served with sauteed onions & bell pepper

  • Lamb Seekh Kabob

    Finely minced lamb, marinated with a combination of freshly ground herbs & spices, wrapped on a skewer and cooked in clay oven served with sauteed onions & bell pepper

  • Tandoori Wings Shooters

    Chicken wings marinated in special blend of spices, cooked in clay oven & served with sauteed onions in a shot glasses

  • Chicken Naan

    White flour bread stuffed chicken slices cooked in tandoor and baked in it

  • Keema Naan

    White flour bread stuffed minced lamb cooked in tandoor and baked in it

VEG LOVERS

  • Chili Naan

    Green chilies stuffed in bread and then baked in clay oven

  • Onion & Garlic Naan

    Onion & Garlic stuffed in bread and then baked in clay oven

  • Samosas

    2 pc of small crusty pastries stuffed with green peas & potatoes, served with tamarind chutney

  • Chili Paneer

    Homemade cottage cheese marinated in special chili paste, sauteed with onions & bell pepper

  • Tandoori Paneer

    4 cubes of homemade cheese marinated in spices with yogurt & lowered in clay oven to cook

  • Paneer Pakora

    4pc crispy fritters of homemade cottage cheese fried in special batter, served with tamarind chutney